Brand:Nature Land
Natureland, Whole Rye (1 kg)
2.475 BHD
In stock
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Description
Description
Rye can be ground and added to bread flour ingredients (15-30%), or used on it’s own. This is done for flavor, and nutrition. Rye is a very good flour to make a sourdough starter with. We have provided a recipe for that. At Natureland we prefer quality whole foods. We offer heirloom non-hybrid grains and quality mills enabling you to enjoy the freshness of homemade flour.
Ingredients : organic biodynamic whole rye.
Additional information
Additional information
| Weight | 2 kg |
|---|
Brand
Brand
Nature Land
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