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Brand:Bob's Red Mill
Bob’s Red Mill, 100% Stone Ground Whole Wheat (2.27 kg)
5.500 BHD
- Vegan
- Organic
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Description
Description
Bob’s Red Mill Organic Whole Wheat Flour is 100% stone ground from hard red spring wheat, with all of the nutrients from the bran and germ still intact. This high-protein, certified organic flour is the preferred choice of traditional bread bakers for consistent, high rising loaves and other baked goods.
Add the nutrition of whole grains to your diet with our Organic Whole Wheat Flour, ground from hard red spring wheat on slow-moving, cool-running quartz millstones.
This flour has a protein content of 13-15%, which makes it a terrific choice for all manner of whole wheat bread dough, including nutritious sandwich bread, rustic rolls, whole wheat hamburger buns, bagels, pretzels and flatbreads. You can also use Bob’s Red Mill Organic Whole Wheat Flour for whole wheat pasta, muffins, quick breads, cookies and bars.
Additional information
Additional information
| Weight | 4.4 kg |
|---|
Brand
Brand
Bob's Red Mill
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