Indulge in the perfection of our pure plant protein, an excellent way to maintain and build lean muscle while supporting post-workout recovery. When following a plant-based diet, getting enough protein has never been easier - or tastier! Our deliciously smooth protein blends in Vanilla and Chocolate provide flavorful and effortless ways to incorporate clean, plant-based, certified organic protein into your diet and an impressive 20 grams of protein per serving. Enriched with digestive enzymes and probiotics, these blends ensure enhanced digestion and absorption for optimal benefits. They are keto-friendly, organic, and blend well, catering to various dietary needs and preferences. Experience the irresistible taste, smooth texture, and nutrient-rich profile of our plant-based protein blends, elevating your nourishment and fitness journey to new heights with every sip.
Anyone looking for a clean protein source. How to Use
Blend 1 scoop with 8-16 ounces of purified water, plant-based milk, or simply mix in with your smoothie. For best results, use a shaker bottle or blender.
How Pure Plant Protein Leads to a Better You.
- Helps With Weight Loss
- Muscle Building & Recover
- Convenient Source of Protein
Ingredients
Organic Protein Blend: Organic Garbanzo Bean (Chickpea) Protein, Organic Pea Protein, Organic Pumpkin Protein, Organic Sancha Inchi Protein, Organic Watermelon Protein.
Organic Flavor & Enchantment Blend: Organic Dark Cocoa, Organic Light Cocoa, Organic Cocoa, Organic MCT Coconut Powder, Organic Monk Fruit Extract, Organic Chamomile (Pollen), ORMUS Supercharged Minerals (Orbitally Rearranged Monatomic Minerals for Vibrational Potency).
Digestive Enzyme Blend: Amylase, Protease with DPPIV, Lipase, Papain, Hemicellulase, Bromelain, Glucoamylase, Glucose Oxidase, Lactase, Cellulase, Phytase, Maltase, Beta-Glucanase, Xylanase.
Advanced Probiotic with Prebiotic Blend: Bacillus coagulans, Bacillus subtilus, Lactobacillus paracasei, Lactococcus lactis, Lactobacillus plantarum, Lactobacillus Acidophillus, Lactobacillus Casei, Streptococcus thermophilus, Bifidobacterium animalis lactis, Lactobacillus gasseri, Saccharomyces boulardi, Lactobacillus fermentum, Bacillus Clausii, Bacillus Coagulans, Lactobillus Bulgaricus, Lactobillus reutari, Bifidobacterium longum, Bifidobacterium bifidum, Lactobactillus salivarius, Lactobacillus rhamnosus, Bifidobacterium breve, Bifidobacterium animalis lactis, PrefoPro.
