Bonato Organic Whole Barley Flour is stone-ground from 100% whole organic, non-hybrid barley, preserving its natural fiber, nutrients, and subtly sweet, nutty flavor — a nourishing pantry staple perfect for everyday baking.
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Organic Whole Barley Flour is stone-ground from 100% whole organic barley, preserving the grain’s natural fiber, nutrients, and subtly sweet, nutty flavor. This wholesome flour is a nourishing addition to your pantry, perfect for boosting the nutrition of everyday baked goods.
With a mild taste and fine texture, it’s ideal for adding moisture and richness to cookies, talbina, pancakes, and hearty flatbreads. Barley flour is naturally high in soluble fiber, especially beta-glucans, which are known to support heart health and digestion.